defining “honor thy mother”

My blogging has been light in substance the last few weeks. I’ve had some stuff happening. On Monday, October 13th, my mother had two stents and a balloon angioplasty placed in her heart. She was released from the hospital two days later and was staying with friends (in Arkansas). She didn’t get better. She got worse. Today, she will be admitted to a rehab facility for a maximum of 21 days. After that, we’ll see. If she’s better, she will go home to her own house and continue to live in Arkansas. If she’s not, well . . . That’s another post.

Let’s go back. In a nutshell.

My mother went to a high school reunion and reconnected with a friend. He and his wife live in Arkansas. They stay in contact after the reunion. Skip ahead. My mother asks my dad to move to Arkansas after she retires. He doesn’t want to go. He doesn’t want to leave his family. (My two sisters and I, along with our families live in Central Florida. My parents moved here in 1966, when I was two.) Skip ahead. Over a year passes and my dad still says no. Skip ahead. A few months more and my dad still says no. Skip ahead. My mother visits her friend and his wife in Arkansas. She comes home. She says, “I bought a house in Arkansas and I want a divorce.” Skip ahead. In May of 2008, the divorce is final and she moves to Arkansas. Skip ahead. It’s September 23rd. My home phone rings, caller id shows my mom. I’m on my way out the door to work the Whale so I let it go to voice mail. My cell rings, and I’ve got my hands full so I let it go to voice mail. I check caller id in the car and it shows it’s my mother’s number again. I get to the Whale, unpack my car and my cell rings. It’s my dad.

My mother’s friend had called my dad, using my her cell phone. He called to tell my dad that my mother needed a triple bypass and a valve replacement. Would my dad consider coming to Arkansas to take care of her after the surgery? My father, the most gracious man I know, says he can’t do that.

I call my mother. I get the details of her condition and the surgery. I spend DAYS deciding what to do. How do I “honor my mother” and at the same time, not take on the consequences of her actions? How do I “honor my mother” while still making sure that SHE is responsible for her choices? In the end, a friend lost her mother and somehow, at the exact right time, emailed me with some powerful insight. My husband’s input? He wanted me to have no regrets.

I called my mother.

Me: “Mom, forget convenience, forget money. How can I help? What do you need me to do for you? Do you want me to come to Arkansas for the surgery?”

Mom: “Well . . . ”

Me: “When do you want me to come?”

Mom: “Well I’ll be asleep for two or three days after the surgery.”

Me: “Do you want me to be there before you go under?”

Mom: “But then you would just be sitting there for days while I slept.”

Me: “I’ll bring a book.”

We discuss care options for after the surgery. I’ve already Googled the hospital in Little Rock. They have a rehab center. I tell her I feel like the rehab center is the best place for her post-op recovery. She replies, “A NURSING HOME?” “No, mom, it’s a rehab center. Just to help you recover. It’s a short term facility. You wouldn’t be allowed to stay there.” A few days later, her doctor confirms my explanation and agrees that would be the best place for her after surgery.

Skip ahead. Friday, September 26th. The surgery, scheduled for Monday, September 29th, is canceled. Records have to transfer from her Florida doctors to her Arkansas doctors. She has pulmonary hypertension and nobody knows why. More tests. Everything is on hold. She will call me when she knows something.

Skip ahead. It’s Monday, October 13th, a little after 8:00 a.m. She’s calling to tell me that she will not be having open heart surgery. The doctors have decided to do stents instead. At 10:00 a.m. She’s in the waiting room at the hospital in Little Rock. I tell her I love her and I will pray for her at that time. Because I do. And I will. Skip ahead. Her friend calls me using her phone to tell me the procedure went well. She is released from the hospital on Wednesday and goes to stay with her friend and his wife. Skip ahead. Thursday night I call my mother. Her voice is breathy. She is winded. She says she feels terrible. Severe edema. Can’t eat. Can’t sleep. She’s shuffling when she walks and is on oxygen 24/7. I ask her when she sees her doctor again. Tomorrow (Friday). I take a risk. I ask her to ask her doctor if she could go into the rehab facility. Skip ahead. Her friend calls me Friday afternoon to tell me that she will go into the rehab center on Monday.

That’s today.

I won’t be going to Arkansas. But I will call her every day. Here are my boundaries:

Honoring my mother does NOT mean I need to personally take care of her. I just need to make sure she is taken care of, while accepting the decisions she makes about her own care.

Honoring my mother does NOT mean I need to make sure she is not alone. She moved to Arkansas. Alone.

Honoring my mother does NOT mean I need to make sure she is happy. Her expectations of me will escalate.

Honoring my mother does NOT mean putting her before my children and my husband. By moving to Arkansas, she has put me in a position where I have to choose. I must choose my family.

to be continued . . .

i hate picking out tile.

This floor is was 8 years old. What were we thinking? Wood floors? Our house’s nickname is Casa Aqua, for cryin out loud.

This is all from a pinhole leak in the line coming into the ice maker. How long was it leaking? Too long, I’m thinking. This photo doesn’t show it, but the water damage continues three to four feet on both sides of the fridge. I hate picking tile.

I’m thinking about tiling it myself. I have two friends (women) who’ve tiled their house and they both tell me I can do it. Maybe. It would be nice to save some money on this.

But, I’m NOT replacing this before the holidays. No way. No how.

Would You Like Chocolate With That? Calculate Your Age with Chocolate

(Compliments of http://www.wikihow.com)

1. Determine how many times a week you eat or want to eat chocolate. It must be a number between 1 and 10, including 1 or 10.

Let’s say you eat chocolate 8 times a week. (what? is that a lot?)

2. Multiply that number by 2.

8 x 2 = 16

3. Add 5 to the previous result.

16 + 5 = 21

4. Multiply that by 50.

21 x 50 = 1050

5. Add the current year (Gregorian).

1050 + 2008 = 3058

6. Subtract 250 if you’ve had a birthday this year. If you haven’t had a birthday this year, subtract 251.

Let’s say your birthday hasn’t passed yet.
3058 – 251 = 2807

7. Subtract your birth year.

Assuming you were born in 1975…
2807 – 1975 = 832

8. You’ll end up with a 3 or 4 digit number. The last two digits are your age (if you’re under 10 years old there will be a zero before your age). The remaining one or two digits will be the number of times per week you eat or want chocolate (the number you specified in the first step).

CLICK HERE to Find Out Why it Works


If you have anything chocolaty to share, post and link to Would You Like Chocolate With That? hosted by Lisa at Stop and Smell the Chocolate!

“. . . therefore I quote.” Memarie Lane and Kathy Peel

I read, therefore I quote. It’s what I do.

I’ve been quoting books, but this gem from Memarie Lane was just too good to pass over just because it didn’t come bound or with an ISBN number:

“A day for me is like a Rubix Cube. Several patterns in several dimensions that have to be solved in tandem. Lining up one pattern may discombobulate another, so I have to keep it all in balance. Hopefully, by the end of the day I’ll have it all sorted out, though the next morning all that work will be undone again.”

Marie Du Jour
by Memarie Lane

Thinking about my main job these days – not my consulting, but my main job as a Family Manager, I have Kathy Peel to thank for the way I view it and the consistent awareness that what I do has value. My quote today is the crux of Kathy’s (and subsequently my) philosophy on the role of Family Manager.

Although there are days when I miserably fail to meet my goals (and I mean MISERABLY), I start over again the next day with a clean slate. Every little change adds up. It was much more difficult to consistently pair my goals with action when my kids were toddlers and preschoolers. There’s so much “reaction” parenting sometimes. You have to react to something you didn’t expect, like a golf ball through the fish tank. (That’s another post.) Now that my kids are taking more ownership of their own lives, washing their own hair and wiping their own . . . It’s easier.

So, although I don’t always meet them, these words have been the cornerstone for my goals for many, many years:

“I wrote down all of my chores and responsibilities – whether they had to do with our house, clothing, children, relatives, bank accounts, pantry, schools, vacations, furniture, holidays, etc., (the list was very long) – and studied them. Then I tried to place each item on the list into a general department, similar to those of a business. I wanted to see if any patterns emerged. The did. As a matter of fact, seven distinct departments emerged that made a lot of sense to me as a Family Manager.

Time – managing time and schedules – getting the right people to the right places at the right time – so that our household can run smoothly. (UPDATED VERSION INCLUDES: with the right equipment.)

  • Goals: To see each day, each hour, each minute as a gift, not to be irresponsibly “spent,” but “used” in a purposeful way. Learn to use small blocks of time to accomplish big tasks. To stop wasting time with meaningless activities. To think and plan ahead so as to eliminate as much chaos and stress as possible from our daily life.

Food: efficiently, economically and creatively meeting the daily food and nutritional needs of my family.

  • Goals: To provide tasty, nutritious meals for our family. And even if the food isn’t gourmet, to make mealtimes especially enjoyable times when we share laughter, tears, dreams, ideas – our worlds, as a family.

Home & Property: overseeing the maintenance and care of all our tangible assets, including personal belongings, the house, and its surroundings.

  • Goals: To appreciate and take care of all of our belongings in such a way that we can enjoy them as much as possible and they will last as long as possible. To create, through the decor and furnishings of our home, a warm and welcoming atmosphere for family and friends.

Finances – managing budgets, bill-paying and a host of other money issues.

  • Goals: To be alert for practical ways every day to live by the motto “Make as much as you can, save as much as you can, give as much as you can.” To live within our budget and spend less than we make.

Special Projects – coordinating large and small projects—birthdays, holidays, vacations, garage sales, family reunions—that fall outside the normal family routine.

  • Goals: To plan occasions and events to celebrate the special moments of life, and create and carry on family traditions. To put making memories high on our priority list. To make sure I (and others) aren’t so overwhelmed with trying to do it right we don’t have any fun.

Family Members and Friends – dealing with family life and relationships, and acting as a teacher, nurse, counselor, mediator, and social chairman. (UPDATED VERSION INCLUDES: child rearing, education, marriage, friends, neighbors, and aging parents.)

  • Goals: To always remember that relationships are the most important thing in life, that people are more important than projects. To help those closest to me develop their full potential by providing opportunities for their growth and valuing them as individuals. To be, to the best of my ability, a good wife, mother, daughter, sister, relative, friend, and neighbor.

Personal Management – growing and caring for myself physically, emotionally, intellectually, and spiritually. (I figured that if I’m going to manage everything else, I’ve got to manage myself.)

  • Goals: To strive to develop my full potential as a woman. To be an avid reader and a lifelong learner, to exercise regularly and eat wisely, to schedule times for personal recreation and refreshment, to grow in my knowledge of God. To take good care of myself and remind myself regularly of my value as a human being.”

The Family Manager
by Kathy Peel


“. . . therefore I quote” Thursday: If you have a quote to share from something you’ve read recently, feel free to comment and/or include a link to your own “quote” post.

Need help making your link look pretty in the comment? Copy and use this code.

high fructose corn syrup “in moderation”

Have you seen this commercial promoting high fructose corn syrup? What about this one?

The gist? High fructose corn syrup is “fine in moderation.”

Considering that high fructose corn syrup is in so many products, consuming it “in moderation” requires some serious learning and consistent effort. I’m not sure if it’s even possible for me to eliminate it from our diet. But I can reduce our intake. Our pantry and fridge probably hold WAY more HFCS than I realize. But I’m learning. Reading labels. Comparing products. Changing products. Changing brands. One product at a time. This is one job I don’t think I will EVER “finish.”

Seriously. And who paid for those commercials? Who thinks we are all stupid? Who thinks there is not an answer to the question:

“What do THEY say about high fructose corn syrup?”

There are many people who would NOT be reduced to dumbfounded babbling if they were asked about high fructose corn syrup or corn syrup in general. Like THIS mom. And THIS guy:

“In the past, fructose was considered beneficial to diabetics because it is absorbed only 40 percent as quickly as glucose and causes only a modest rise in blood sugar.5 However, research on other hormonal factors suggests that fructose actually promotes disease more readily than glucose. Glucose is metabolized in every cell in the body but all fructose must be metabolized in the liver. The livers of test animals fed large amounts of fructose develop fatty deposits and cirrhosis, similar to problems that develop in the livers of alcoholics.” (click here to read his entire article)

I believe that sugar is bad for me. I believe that high fructose corn syrup is worse. I used to consume many more foods made with high fructose corn syrup than I do now, but not intentionally. I was completely uninformed. Then I began learning more about it. Now, I’m taking active steps to minimize the amount of high fructose corn syrup in my diet, and my family’s diet. Whenever I have a food alternative which does not contain HFCS, I choose it. It’s usually more expensive. But the last thing PinkGirl needs is a CapriSun.

Water is first, but when we do give her juice, it’s Juicy Juice. We put One Carb Ketchup on her Oscar Mayer hot dog, tucked in her Snuggles hot dog bun. FavoriteSon’s PB&J is made with Smart Balance peanut butter and Smucker’s Sugar Free preserves, on Nature’s Own 100% Whole Wheat bread. (Not all Nature’s Own breads are free from HFCS, check the labels.) Little changes move us a little closer to that “in moderation” goal. I’m sure we all still consume a lot of HFCS, but we’re working on it. PinkGirl had cotton candy at a Magic game Friday night and I didn’t freak out. FavoriteSon had a Gatorade after football practice a few days ago. No freaking out. He prefers Smart Water anyway. FavoriteSon is starting to make his own food choices, so we’ll have to wait and see how much of all this is is sinking in.

(I’ve only listed a few of our HFCS Free family favorites, we’ve found more. But we’re always on the lookout, so if you know of any products which are HFCS FREE, please share!)

So, I’m learning. I’m making changes. I’m NOT, however, belittling anyone for consuming HFCS or giving it their kids. Ask me what I think about high fructose corn syrup and I’ll talk, but I will not initiate the conversation by saying to you:

“Wow. You don’t care what the kids eat, huh?”

Who is that obnoxious?

Learning about HFCS Works for Me. I’m not going to stop. And I’m not going to babble like an idiot if someone asks me what “they” say about HFCS. I may not know everything about it, but I know more today than I did a few months ago. Changing the contents of my grocery cart Works for Me too. I just need to remember to bring my reading glasses to the grocery store with me. So, Corn Refiners Association? Sell it walking. I’m learning here.

I spent some time yesterday researching and learning more about HFCS. In all my previous reading and learning, I had not heard about the documentary, “King Corn” Very informative. And not boring.

A Conversation with “King Corn” Filmmaker Part 1

A Conversation with “King Corn” Filmmaker Part 2

A Conversation with “King Corn” Filmmaker Part 3

And this series by Peter Jennings “How to Get Fat Without Even Trying” provides a lot of food for thought as well.

Part 1
Part 2
Part 3
Part 4


Want to learn more from lots of different people? Click on over to Works for Me Wednesday hosted by Shannon at Rocks in My Dryer!

the chop wizard dices again!

I’ve already posted my contribution for Kitchen Tip Tuesdays for this week, but Tammy asked for other ways to dice carrots, so . . .

or

I did need to cut the carrot in half to fit on the grate and the smaller grate needed extra pressure, but it worked great – as usual! I’ve posted before about what my Vidalia Chop Wizard! can do.

5 minute diced peppers
5 minute onions in a flash (freeze)

It’s the handiest gadget in my kitchen. Besides the speed, do you know my favorite part? It’s dishwasher safe.

bake ahead egg patties

Back in March, I posted a recipe for Bake Ahead Egg Muffins (with a print friendly PDF version). The Sunday before last, I took about 20 to 30 minutes to whip up a batch of egg/cheese/spinach/sausage goo – but I didn’t bake muffins. I baked two 9×12 pans and then cut squares. The squares fit nicely on a piece of toast.

This week, I again used the two 9×12 pans, but I used an empty (and clean) tuna can to cut circles to fit on an English muffin. I punched a hole in the bottom of the tuna can because I cut them hot and there was sputtering when I pressed down. I layered the patties between paper towels in containers to prevent sogginess and FavoriteSon had the first one this morning. Score! We now have 14 more patties in the fridge. Along with the leftover remnants after cutting all those circles.

Me? I put the remnants on a piece of toast. Such a visual example the wasted space resulting from round containers. I’ll say it again. I HATE round containers.


Find great recipes and helpful kitchen tips at Kitchen Tip Tuesdays hosted by Tammy’s Recipes!

And click on over to check out the recipes at Tempt My Tummy Tuesday hosted by Lisa at Blessed With Grace

toe walking advantage

FavoriteSon is FAST. I mean REALLY fast. Check out the photos on Pragmatic Commotion in the post “that’s what I’m TALKIN’ about!“. (I take better photos when I’m not screaming “GO! RUN!! RUN!! RUN!!! THAT’S WHAT I’M TALKING ABOUT!!!!” I should probably also look through the lens instead of directly at the field.)

While I am hugely proud of him, I must be honest. He’s got an advantage.

Idiopathic toe walking.

There are a few causes for toe walking, including autism and cerebral palsy, but in this case, FavoriteSon gets it from his dad. The physical condition is caused by tight/short heel cords (Achilles tendon). FirstHusband doesn’t walk on his toes anymore, and we always figured FavoriteSon would also outgrow it. And he has, somewhat.

A few years ago, when he was 9, he had a few months of physical therapy and it really helped. After years of toe walking, his body had adjusted and his hip flexors were tight also. So when he stood on what we, in our family, call “regular feet” with his heels on the floor, he was bent forward at the waist at about a 45 degree angle. As he went back up on his toes, he stood straight and tall. We had been monitoring the condition since he began walking and he always hated going to the pediatrician because he would be asked to walk on his heels and it was very uncomfortable. His condition had remained fairly constant until he went through a growth spurt at around 9 years old. When he dropped to his heels and bent over at a 45 degree angle, we determined he needed to see a specialist. The specialist first recommended physical therapy and if that failed, possibly surgery. When the doctor explained that the surgery would involve poking lots and lots of holes in the muscle and then wearing braces on his legs as the muscle healed, FavoriteSon decided he did NOT want surgery. Thankfully, the physical therapy made a huge difference. It was hard work. And it was very uncomfortable. And he complained. But after a few months, he bent forward at about a TEN degree angle when he dropped down onto his heels. A ten degree angle wasn’t enough to warrant surgery. FavoriteSon was VERY happy. And he knew exactly what he had to do when he went through another growth spurt. He had to stretch those muscles to catch up with the bone growth.

This is the winning stretch for him:

And how is he now? Walking on your toes for 13 years makes for some strong calves. And running without putting your heel down first? Makes for some FAST sprinting. So the boy can SPRINT. Sustained running? no. He can’t run much farther than a mile at a time without his heel cords “burning” as he puts it. So, he runs track, not cross country. And he HATES jogging. I was talking with a friend (who is a runner) about his condition and she said, “OH! So he’s already up there!” Yes. He’s always up there.

I can pick him out in a crowd or across a football field because I can recognize his gait. He still walks on his toes, but only slightly. And he can stand heels down without bending over at the waist.

His biggest problem now? His nickname on the football field. “Prancer.” pshhh. A fat man in a red suit can catch “Prancer.” Don’t be calling him Prancer when I’m in earshot. I protect my young.

my official guess is . . .

byran sausage.

If you’re just catching up, we’ve been on a quest to decipher the missing ingredient from FirstHusband’s handwritten one pot hit recipe. To see the entire recipe, check out “guess (or suggest) the missing ingredients, win a cookbook.” To read about our clues and continued thought process, check out “It’s a Cook-Off!” We’ve had LOTS of guesses and suggestions, none of which really seemed just right.

But I got to thinking about it. FavoriteSon LOVED it. Loved it? It had tomatoes in it. Spinach. Chick peas? big whoop. What would make FavoriteSon – my little carnivore – LOVE it?

Meat.

I typically buy and keep one of the following on hand almost all the time:

Healthy Choice Smoked Turkey Sausage.
or
Oscar Mayer Smoked Sausage
or
Bryan Smoked Sausage

So am I right? I have no idea. But when I mentioned it to FirstHusband, he relied: “Could be, I’ll give it a try.”

It sure would explain why FavoriteSon loved it.

So, this is the first version we’ll try and I’ll let you know how it turns out. But, DON’T LET THIS STOP YOU from making additional suggestions! I’m not sure I’m right. It’s just a guess.


This is a follow-up from my previous entry at Kitchen Tip Tuesday hosted by Tammy’s Recipes. Go on over and check out the great tips and recipes!