easy garlic toast

I used to make this garlic toast when I was a kid, using the oven broiler and I can fairly say I burned more than a few pieces of bread. Now we use the toaster oven. It’s VERY easy. Butter a piece of bread and sprinkle garlic salt to taste. Toast in the toaster oven (or place on the top rack of your oven and use the “broil” setting) Garlic toast in less than 5 minutes!

easy-garlic-bread

easy-garlic-bread2

We use wheat bread and smart balance spread for a healthier bread, but this is especially good with slices of french bread too!


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Find more ideas over at Works for Me Wednesday, hosted by Kristen at We Are THAT Family. MY previous Works for Me Wednesday posts are HERE.

Works for Me Wednesday posts prior to February 2009 are archived at Rocks In My Dryer.

5 thoughts on “easy garlic toast

  1. I make this too, except I add a little parmesan cheese and some basil as well. It’s so quick and easy!

    Jerri – Parmesan cheese sounds really good! I’ll have to try it next time. Thanks! (by JSM)

  2. I’m like the other Jerri, I sprinkle parmesan cheese on mine, too, and then broil. I wish I had a toaster oven, but I do mine under the broiler.

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