easy garlic toast

I used to make this garlic toast when I was a kid, using the oven broiler and I can fairly say I burned more than a few pieces of bread. Now we use the toaster oven. It’s VERY easy. Butter a piece of bread and sprinkle garlic salt to taste. Toast in the toaster oven (or place on the top rack of your oven and use the “broil” setting) Garlic toast in less than 5 minutes!

easy-garlic-bread

easy-garlic-bread2

We use wheat bread and smart balance spread for a healthier bread, but this is especially good with slices of french bread too!


Find great recipes and helpful kitchen tips at Kitchen Tip Tuesdays hosted by Tammy’s Recipes! Check out MY past Kitchen Tip Tuesday posts HERE.

And click on over to check out the recipes at Tempt My Tummy Tuesday hosted by Lisa at Blessed With Grace MY past Tempt My Tummy posts can be found HERE.

Need more? Head over to Tasty Tuesday hosted by Jen at Balancing Beauty and Bedlam MY previous Tasty Tuesday posts are HERE. Tasty Tuesday posts prior to April of 2009 can be found at Forever . . . Wherever

Find more ideas over at Works for Me Wednesday, hosted by Kristen at We Are THAT Family. MY previous Works for Me Wednesday posts are HERE.

Works for Me Wednesday posts prior to February 2009 are archived at Rocks In My Dryer.

5 thoughts on “easy garlic toast

  1. I make this too, except I add a little parmesan cheese and some basil as well. It’s so quick and easy!

    Jerri – Parmesan cheese sounds really good! I’ll have to try it next time. Thanks! (by JSM)

  2. I’m like the other Jerri, I sprinkle parmesan cheese on mine, too, and then broil. I wish I had a toaster oven, but I do mine under the broiler.

Leave a Reply