I have high hopes. Menu Planning. mmm hmmm. It’s easy to write a menu plan. What’s difficult is to write a menu plan EVERY WEEK. Here goes:
Monday – White Chicken Chili, Salad
Tuesday – Grilled Pork Chops, Cous Cous, Steamed Broccoli w/Cheese
Wednesday – Wet Enchilladas, Corn, Campbells Select Harvest Southwestern Style Soup
Thursday – Spaghetti Florentine, Salad, Garlic Bread
Friday – Cream Cheese Chicken (Burrito Style), Chips & Queso
Saturday – Pork Tenderloin Diane, Italian Green Beans, Wild Rice
Sunday – Paella
AND? I’ve also made bake ahead egg patties this week! So breakfast for the entire week is already cooked, cut, in the fridge and waiting to be nuked! It’s gonna be BUSY and I’m trying to be READY.
Want to score some free menu planning? Have a menu plan you want to share? Check out Menu Planning Monday hosted by Laura at Organizing Junkie.